[Parameters: Topic='CRYOSPHERE', Term='GLACIERS/ICE SHEETS']
|
Heard Island Mycorrhizal survey, 2000
Entry ID:
HIMYCO
Summary
Abstract:
Personnel
YVES FRENOT 1, DANA M. BERGSTROM 2, J.C. GLOAGUEN 3, R. TAVENARD 4 and D.G. STRULLU 4 1 UMR CNRS 6553 Ecobio, Universit de Rennes 1, Station Biologique, 35380 Paimpont, France, 2 Australian Antarctic Division, Channel Highway, Kingston, Tasmania 7050, Australia, 3 UMR CNRS 6553 Ecobbio, Universit de Rennes 1, campus de Beaulieu, 35042 Rennes cedex, France, 4 Lab. de Biologie et ... ![]()
Related URL
Geographic Coverage
(Click for Interactive Map)
Spatial coordinates
Temporal Coverage
Start Date:
2000-11-01
Stop Date:
2005-02-07
Location Keywords
Science Keywords
ISO Topic Category
Platform
Quality
The temporal coverage is the time period from the month the samples were collected to the date of acceptance of the paper.
All given altitudes, are "metres above sea level".
Access Constraints
A paper with the data is available for download for Australian Antarctic Division staff only, due to copyright, from a Related URL.
Use Constraints
This data set conforms to the PICCCBY Attribution License
(http://creativecommons.org/licenses/by/3.0/). Please follow instructions listed in the citation reference provided at http://data.aad.gov.au/aadc/metadata/citation.cfm?entry_id=HIMYCO when using these data. Ancillary Keywords
Data Set Progress
COMPLETE
Data Center
Distribution
Distribution Media:
Electronic
Fees:
None
Personnel
Role:
SERF AUTHOR
Phone:
(301) 614-6898
Fax:
301-614-5268
Email:
Tyler.B.Stevens at nasa.gov
Contact Address:
NASA Goddard Space Flight Center
Global Change Master Directory
City:
Greenbelt
Province or State:
MD
Postal Code:
20771
Country:
USA
Publications/References
Bradshaw, Larry S.; Deeming, John E.; Burgan, Robert E.; Cohen, Jack D.,
compilers. 1984. The 1978 National Fire-Danger Rating System: technical documentation. Gen. Tech. Rep. INT-169. Ogden, UT: U.S. Department of Agriculture, Forest Service, Intermountain Forest and Range Experiment Station. 44 pp.
Creation and Review Dates
|
|||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||






